Good Morning and Good Afternoon - Bad Hofgastein
Sunny day in March on H1. New snow on nice cruising section. Off to the left is a favourite summer walk.
Hut for rent, this hut is on piste H1/H2. Long way from the pub but no ski buses are required.
Getting ready for the 'off'. At the top of the new Stubnerkogel lift from Bad Gastein.
Apres Ski - Down on the Farm
Schmaranz |
After ski today we went on bit of a circular walking tour. We walked down the valley and stopped at a favourite watering hole - Schmaranz. It’s a farm where they brew, very tasty, bio beer. The restaurant is well worth a visit, very atmospheric and rustic setting. We always enjoy the food. If you sit inside in winter you can watch it cooking. Had a very nice beer, you can see it brewing through the window. We reserved a table to eat there next week when GDC is over from UK. Can't wait! You need to book a Table in advance and Ruhetag is Sunday.
Snow starts to fall |
On the walk back a little snow started to fall. Lots of snow days next week, if the forecast is to be believed. Our return route south, up the valley, is elevated so you get a nice panorama of Bad Hofgastein. Didn't see anyone else out walking, they probably have more sense.
Cafe Pirnbacher |
Cafe Pirnbacher was en route, honestly we did not stop! Worth a visit though.
Our idea of Apres Ski is not that conventional!
After ski today we went on bit of a circular walking tour. We walked down the valley and stopped at a favourite watering hole - Schmaranz. It’s a farm where they brew, very tasty, bio beer. The restaurant is well worth a visit, very atmospheric and rustic setting. We always enjoy the food. If you sit inside in winter you can watch it cooking. Had a very nice beer, you can see it brewing through the window. We reserved a table to eat there next week when GDC is over from UK. Can't wait! You need to book a Table in advance and Ruhetag is Sunday.
Schmaranz |
Our idea of Apres Ski is not that conventional!
After ski today we went on bit of a circular walking tour. We walked down the valley and stopped at a favourite watering hole - Schmaranz. It’s a farm where they brew, very tasty, bio beer. The restaurant is well worth a visit, very atmospheric and rustic setting. We always enjoy the food. If you sit inside in winter you can watch it cooking. Had a very nice beer, you can see it brewing through the window. We reserved a table to eat there next week when GDC is over from UK. Can't wait! You need to book a Table in advance and Ruhetag is Sunday.
Snow starts to fall |
On the walk back a little snow started to fall. Lots of snow days next week, if the forecast is to be believed. Our return route south, up the valley, is elevated so you get a nice panorama of Bad Hofgastein. Didn't see anyone else out walking, they probably have more sense.
Cafe Pirnbacher |
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